Kiyan

It was an amazing food and service at kiyan, specially our server Chandini was super polite and very helpful
they made our wedding anniversary extra special, thank you so much
Also, adding they one of the finest restrooms I have seen, a true delight

It's a nice place to hangout & chill. The food is upto the mark & I suggest it's a must visit place.

Loved the food at this restaurant. We were served by Meer and he was amazing at his job. Thank you to Kiyan and Meer for this experience.

The food was too good. The dessert was so yummy it was the best part of the whole experience,

Amazing food and service.
The menu was asian for us. A lot of the guests hadn't had proper Asian earlier and were hesitant, but when they tasted the food, they were all on top of the world.
We sat al fresco, in front of the water body. Beautiful experience overall. Special mention of the cheesecake with mango sorbet!

The Roseate is a great property and I have been there previously for a bunch of corporate events and have not been disappointed. However dinner at Kiyan was a first and an experience that I will never want to repeat.

We landed for Dinner on a Sunday evening - the restaurant had a couple of tables occupied and since we did not have a reservation it took a bit to get seated. Service on the table was not just slow but tardy and half hearted (we had to request napkins, cutlery and side plates). The meal we ordered was fish and chips, pepperoni pizza and a club sandwich - all standard fare in any lounge or coffee shop.

However outside of the club sandwich the meal was horrible. The pizza was over done on the sides and practically raw at the center - the cheese quality was poor. The fish had a smell and an after after taste. The only edible pieces on the plate were the French fries! Infact even the ketchup jars on the table had a bad stench.

As we left the restaurant, I forgot my mobile phone and one of the staff members was kind enough to bring it to me - that truly was the highlight of a fairly disappointing evening.

It’s our first time trying authentic Indian dish here in Delhi and as it’s our first time here, our first food experience was magnificent. The food was amazing and the ambiance is pleasant. Big thanks to Navdeep for recommending the best Indian dish they have and for taking good care of us. It was nice dining in there and staffs are very accommodating. The chef even approached us on how we enjoyed our food.

Navdeep is the best person serving here. Highly recommended. Such amazing hospitality.
Tanika too is amazing. Great work!

Water bodies add to beauty but a small wrong step can land you in trouble especially during dark.

Pictures says it all! You gonna love their delicious food, ambience and service. Have never eaten such delicious Mushroom kababs in my life (can eat this everyday). Mocktails were also very good. Pizza is a mush try here. Go and have the best luxury dine in experience here. It’s better to have their membership so that you can avail discount on food/cakes. Highly recommended!

Shahnaz and Tanika gave us a very good and speciali service, the food
was very good
I recommend this place and hope they continue to do their amazing work!
We had a good time there.

Our experience at kiyan was wonderful with excellent seevice by their staff, Shehnaz and Himanshu

Wonderful experience. We went for lunch. The property itself is so funky and beautiful. A tour of the property is also recommended. The food and service both were very good, thanks to Mr. Vikash who provided an excellent service. We had Miso soup, chicken tikka, pad thai. We switched the dessert to Kiyan special on advice of Mr.vikash which was a good decision. The ingredients and the presentation were excellent.

It is certainly very expensive but worth for special occasions.b

We visited Kiyan restaurant at the Roseate and being a punjabi person, I love Chicken and we ordered Kadai Chicken and it was just too great. Chandni from the staff was very helpful in choosing the drinks which had some fancy ingredients.
Loved how the staff was pro on all the drinks names as well.
Loved it.

Awesome experience @kiyan with family and my Aussie sister straight from Australia. Must visit place but preferably eve time place. Service was good and the chef rajesh mind blowing cuisines.

Nice cosy place for dinner. Food and service also lives upto good standards.
Overall lovely date night place.

We ate breakfast here twice during our stay, and both times, the food and service were outstanding! A special thank you to Chandhi, who provided excellent and professional service at all times.

Amazing paneer tikka appetizer, mint parantha & paneer sabzi.
Loved the ambience. We were served by Mr. Abhishek and there was no delay in service. Below are some photos of outside ambience captured within night light.

An awesome fine dine, in an awesome property. The Roseate itself is a piece of art.

The restaurant serves delectable food, along with everything you expect from a high end place. Staff was always polite, food was always on point. The Mushroom Velouté is a must try.

Amazing food and service. We had a sit-down lunch planned, and the way every dish was explained before being served, definitely raised the standards.
The menu was asian for us. A lot of the guests hadn't had proper Asian earlier and were hesitant, but when they tasted the food, they were all on top of the world.
We sat al fresco, in front of the water body. Beautiful experience overall. Special mention of the cheesecake with mango sorbet!

It was a great experience at Kiyan roseate. Service, food, hospitality was excellent and the staff was really good specially Manas Tiwari who really goes out of the way and takes your dining experience to another level.

Breakfast spread was decent for the buffet. Some more live counters would have done it for me. I felt they were running the show understaffed. I wish there were more runners on the floor to increase efficiency during my stay.
Kiyan's indian flavors for lunch were exciting. The portion size and the taste for dal makhani and sheek kababs were perfect.
Devil's Advocate - the tequila based cocktail pictured was beautifully curated and had some potency to it. Quite delicious I must say.
The lighting and the decor of the restaurant was good due to right amount of daylight piercing in the room.
Make sure the seating is organized in a way that it's easy to walk for the guests and staff during rush hours.
Add some more staff so the guests enjoy the meals without delays.
Overall - check it out for Indian cuisine and try out a cocktail.

Firstly, all precautions were taken to make our dining experience safe during the COVID 19 time.

The chef, Nitin made some delicious food for us. The creamy mushroom soup, Moge vala Kukkad and Thai curry especially were out of the world. The dal makhani is a must try here!

The staff was courteous and Nitin personally ensured our time at Kiyan was nothing short of perfect.

The restaurant is stunning and don't miss taking a tour of the beautiful resort.

Gud experience with the staff, property is very calm but we can't sit there for too long. As per my expectations waterside sitting is only for dinners and for winters mostly. So not much from the waterside sitting. I don't like the idea with waterside sottong coz I visited in september. Not too much crowded and saftey measures are gud. About food, quality is gud for some dishes like I ordered ranjitsahi paneer, i liked it. But I also ordered salad and it's not even what I regularly order from swiggy. As per price quantity is very less. I m not amused by the food as ratings on the different diner platforms. So overall mixed experience with the place. My advise to go there in winters. And to kiyan mangament plse increase the quantity of food. Follow me on @adismax on instagram

Beautiful ambience. The entry to this place is so mesmerising. The food here is finger licking good. I generally avoid sea food in Delhi, but this place had some amazing prawns (Prawn new burg). Their signature drinks are outstanding as well. Altogether a great experience.

Superb place, nice ambience and great food too. Kiyan truly lives upto it's name. I tried mushroom soup, veg pizza, dal makhni, shahi paneer and hakka noodles. Presentation was quite good. The pizza was just superb, though they need to improve on the Indian main course. Mushroom soup was fantastic. Service is a bit slow though.

I got a great service and food on this restaurant kiyan.
With such a great guy his name is vinay.
Surely I will come again on my next trip this hotel roseate resorts in delhi.

If you are looking for romantic evening with your loved ones and nice food then this is a place for you. Kiyan is one of the romantic restaurant you would find in Delhi NCR. The food is nice as well, I believe such places offer an experience rather than food. I just fell in love with ambience and would recommend with all my heart

Must visit
Highly recommended
Sarrounded by water bodies
Beautiful place
Polite staff
Great service

Property full of *Architecture*
*Water bodies*
Not a single tree is cutted down to bulid this property told by kapil
Everything was so fine from service to the food, also I like the service of kapil who helped me with each and very thing throughout my lunch.
The best thing I like was the dessert and the name was kiyan signature I think
Must visit the restaurant and also the property *highly recommended*

Went here for lunch over a Sunday afternoon. Everything was perfection. From the service, to the food, to the ambience! Ordered the rajma khichdi which was served with vadi, was very well prepared, you may also request for dahi if you'd like. In the main course, we had paneer and soya cannelloni which was again cooked to perfection. Great texture and taste, this was served with tomato gravy on a bed of green peas. Get a stuffed kulcha to accompany, all breads have two pieces.
Also, a prior booking must be made in order to avoid any wait time. You can either book through zomato or dineout, both offer great deals!

Place is so calm specially KIYAN has a beautiful sitting both inside and outside by the water body. Mosquitoes are a little problem if sitting outside, for which Naveen helped us with the repellents and many more stuff to make my birthday setup special for my fiance. Food is up to the mark too, specially the appetizers. I suggest carry your Mosquito repellents and take a tour to the property after a great dinner at this restaurant. Its worth it.

Visited this place for celebrating my anniversary and it is such a perfect place to celebrate it.
We totally loved it!
They absolutely made our day even more perfect with setting our table with flowers and candles.
The service was amazing and the server Punit over there is so good and he knows everything.

Food -
We had paneer tikka, chilly chicken, customized thin crust pizza and thai curries with jasmine rice.

The paneer tikka was stuffed with cheese and spices and cooked in tandoor perfectly.

The chilly chicken was perfect really liked the flavours of it.

Pizza was thin crust and it was amazing, I would recommend it.

Thai curries - we ordered both the curries green and red and it was served with jasmine rice. I would Recommend this too.

Dessert - kiyan signature toffee (highly recommended)

Overall
The place is amazing and perfect!

Kiyan a restaurant in hotel roseate samalkha
A fine dine restaurant dat is offering great Indian food with fusion
Loved their newly introduced menu English vinglish
Just loved it
Restaurant gives u proper fine dine vibes with simple yet elegant interiors
Candles on each table
Silence around
Staff is super co operative
Innovative dish
Service is fast
Presentation is gud
Dish is presented in different manner
Loved the hospitality
Food

The restaurant that is suitable for friends and family alike. The ambience of this place is fantastic, this place Kiyan in Roseate hotel is multi cuisine. It has mughlai, Thai, European food. The beauty of the place is, the staff is really very nice n supprortive chef mahesh himself takes lot of pain in serving the perfect order. We were suppose to have dinner at chinni another restaurant but finally ended up here but it was pleasure n a great experience. The service is prompt and the brilliant and legendary. We started with soups we tried wild mushroom soup and chicken soup which was good. Then came Atta chicken n fish.the presentation of atta chicken n the way they opened it was amazing have recorded a video of that. Then prawns, shatakkey mushrooms very crisp mushrooms. Beetroot salad with jam n goat cheese lil sweet but different from normal salads. Pizza with ham n chicken was very crisp but cheesy n yummy. We ordered nihari, achari khichdi, laal Maas, non veg khichdi. Everything was above expectation. Very delicious in taste n too good in presentation. In desert we had mango kulfi, cheese cake, brownie with ice cream n caramel based cake. By the end of the dinner was planning for my next visit. The place is worth more than single visit. I would definitely recommend it for others.

So we were at this beautiful hotel The Roseate in Samalkha and hosted a lunch table for our friends at one their restaurants "Kiyan".

The theme was sustainable food with all the veggies and poultry from their 0KM farms. #ChefAnandPanwar was very generous and courteous in having us here. He presented some of their signature dishes prepared from handpicked veggies from the farm by the chef himself.

So it began with their signature drink which was apple juice with a hint of cinnamon and ginger ale it was indeed refreshing in this hot summer.

Then we had the tomato soup which was served over orange slice and blanch cherry tomato along with focaccia bread. It was just so delicious, despite me being a non lover of soups, I just loved this tomato soup light yet flavorful.

For the snacks we had the paneer tikka with mango marmalade inside, it was delicious combo.

Next was pathar ke ghost, which mutton chunks grilled and delicious, for the main course we had the dal makhani paneer curry bhurji and nalli nihari

The place is simply amazing nestled on the main Highway but once you enter one feels as if in a serene and cosy place away from the rush of the city. Numerous water bodies and lush green pedicured lawns is what awaits you apart from a fine dine food experience. Coming to food chef Mahesh and team have done a tremendous job to make sure that you experience indian fusion at its best by using the freshest of ingredients and fusing them with indian and other cooking methodilogy to produce a unique dish with balanced flavours and textures while maintaining the authenticity of the dish. One can opt to sit near the water body over looking the lawns or inside on sofas and chairs. Food Indian, thai and fusion and every dish in unique in flavour and taste. Tried the mushroom soup which had a unique umami flavour. The tawa machi was crispy soul topped with a dressing. The Atta chicken a great dish well executed by covering a whole chicken bird in atta and then roasting in a clay pot. The beet root sale with Goat cheese plum jam and balsamic was to die for and so were the tempura fried prawns with thai chilli dip. The chicken, Parma ham pizza was fine. In mains the lobster khichdi was a unique dish I had tried over a time. The Tandoori raan with gravy was yumm the mutton soft and succulent and the gravy complimented it equally well. The shank nihari was another great dish and a must try. The Kiyan signature and grand maa browny are again a must try both the dishes are aptly sweet done to perfection. The place the ambiance, the service and the hospitality all deserve accolades and hence rating the place 5 on 5.

Recently, I hosted the table for LBB insiders table at the roseate, Kiyan. This is fine dine place serving delicious Indian cuisine.
So, we went here to try their new sustainable menu launch which wss made of ingredients hand picked by chef within 0kms of their premises.
Location and ambience is quite good!

We started the table with their welcome drink, which was made of apple cinnamon, gingle ale! This was quite refreshing.

Next we were served Tomato soup and Herb Focaccia bread. Trust me this is a must try here!
Tomato soup had a tinge of orange which was perfect.
Focaccia bread was made with utter perfection.

In starters, we were served pathar ke gosht which beautiful presented and tasted amazing.
We tried paneer tikka with mango marmalade, paneer cubes were quite big and single piece was enough for 1 person.

In mains, we tried khichdi with vaddi which was quite an amazing dish on their menu! Would recommend that.

Next, nalli nihari, which was ok to try.
Paneer gravy was as well ok to try.

Last we tried their dessert, kiyan signature which was pudding served with ice cream and hot toffee caramel sauce. This was realy nice!

Thanks to Chef Anand Panwar for hosting us. It was a pleasant experience here!

Best food and the architecture is awesome. There service is also good but needs improvement in service but food and architecture is really awesome.
I recommend you to visit at evening

Worth spending quality time in this property. Good food, good staff. Prefer to have lunch if not staying in hotel to enjoy the day and feel the greenry.