The masala dosa, pudi masala and onion masala were good. The small vads were tasty along with the dosas. The crowd is less here with good taste of the dishes
Pks beware of false statements, this place with Dosa is the worst at its kind. Really i got vomit twice after eating the dosas here today (Masala abd Onion). Pls go personally and chk the hell. He charged me ₹500 for 4 masala and 4onion Dosa its a shame on dasas name. To confirm pls visit there.
This tiffin center is very famous dosa. The tiffin center is small. You can expect variety of dosa. It will be crowded most times. I tried ghee dosa which was of excellent taste and idli. Definitely people must have a try on dosa. Parking is on roadside.
A small shop with pretty big fan club in and around the city. They make the fabulous Mulbagal masala dose. Apart from that other variety of dosa, tatte idli, palav are also delicious. Must visit place in Mulbagal.
We originally wanted to try Mulbagal dosa at Prasad hotel and it's closed on Saturday. Sri Lakshmi was our plan b.
Waiting times are longer for dosas and it's a very busy small eatery with very few benches which can accommodate about 6-8 people only. We first ordered thatee idli with tiny uddina vadas and man it's was so yumm with host steaming goodness of idli with awesome chuttney and crispy yet non greasy vadas. I also happened to see people ordering pudi idli with lashes of ghee poured on it.
Then it was turn for famous Mulbagal masala dosa trying out for first time. It was crispy fried outside and fluffy inside with non-spicy golden potato palya. It was bit greasy and didn't impress me so much. But my friend liked it though. Masala vada that were ordered together with dosa were bit salty and not so great I like uddina vada most. We ordered thatee idli with uddina vada again to finish off our breakfast.
We also found few people ordering pulav with vada too.
One of the authentic Mulbagal Dosa place. This is something worth riding down from Bangalore. The masala Dosa is out of this world. Crops outside, soft inside. Its made in a unique style. Its a must taste for dosa lovers. They also serve thatte Idli, rice bath, vada and plain Dosa. However, no coffee or tea is available. Its easy to miss the place since its in a narrow street. But the crowd outside should help in spotting it. Not much seating options. So be ready to eat in your car or outside standing by the shop. Parking is easily available, although there is no dedicated parking lot. You just have to park on the street.
I'm native mulbagilu, Mulbagal dose is a scam everywhere ths not how it was before (10years back), Dosa are more like drenched in oil/locally packed ghee, They Use Red garlic chutney whc is preserved for years they don't even bother even if it's spoiled. Prices vary on each person's apperance, Ths dosa corner is unworthy the hype.
Small hotel in bazar street next to Canara bank ATM as per hotel owner they are the same persons who have attached to Paivista in Jaynagar 3rd block. Tasty dosa, pudi idli and onion dosa. But they don't serve coffee or tea.
Mulabagal dose, we in Bengaluru heard of this and we ate it too, however the Mulabagal dose we ate today was out of this world. Hot hot dose and idly was an ideal breakfast for bikers and trekking is on the way to Kaiga falls So do not miss this place when in Mulabagal or on way to Chittor, Tirupati
Worst quality. Dosa Appearance attracts people those who have money. Hotel people use the highest quantity of tasting salt and Soda for taste and look.if you eat continually.you have to book an ICU in the hospital.so avoid eating in Bye pass MULBAGAL DOSA POINT and Above mentioned Tiffin centre because both owner are same
It's a very simple and sweet place chutney was bomb I would suggest to vist this place reminds me of old Bangalore where they used to serve in paper and banana leaf there is no proper seating for family so be prepared for it
Very nice and yummy Dosa's. Must try Mulbhaglu dose here. We tried all varieties of Dosa here. It was closed at 4pm, but when we said owner we have come from Bangalore and also kids are there and they are hungry, he said just wait for 10 mins and prepared all varieties of tasty Dosa and we were all happy for their hospitality.
Favorite destination for authentic mulabagalu dosae. Also try onion dosae, pulao and vadae. You can find many bikers riding all the way from bangalore over weekends.
Had a nice breakfast there. Famous for the mulbagal dosa. It's yummy. Idlies were very soft. You should try their special masala dosa and onion dosa. They are yummy. I would advise to take a small detour from the highway rather than depending on the Maya's restaurant on the high way. This is a km from the highway. It hardly expensive.
Very good and authentic food and taste like homemade run by Father and son duo but approach road is very narrow for car to enter. They are famous for masala dosa, idly, onion dosa, chitranna. However not much place to sit and eat. Seating capacity is about 15 persons. One thing is missing in LTC is no coffee and tea available. Price of all the items are very reasonable. Highly recommended place.
Guys, not many people know about this place called mulbagal.it is on the way to tirupathi. Take a left into the town leading to Sri Lakshmi ridden center. The mulbagal dosa is a piece of art. Go for the onion dosa. You will not stop after the first.idlies are sponge soft.other dosa's are also good.the method of preparation itself is quite different. The batter is poured into the walled pan and is shallow fried with the topping of your choice.followed by I think ghee or rather hoping it is ghee if not atleast butter.just wondering if you can carry pure ghee or butter and offer it to the chef and ask him to use it for your orders.might work if there is no crowd.no sambhar dear friend s.only coconut chutney.really good.you will have to keep asking for more if you are into chuteys.the best part is that the serving is not on a plate.so you might be wondering what on earth is it server on then? If you guessed leaf, the you are right. But can you guess which leaf? The common ones are plantain and arecunut which you might have guessed. But expect the unexpected guys. It is stitched palm leaf. Yes the nostalgic stitched palm leaf.time really flies guys. In life and also when you are eating the dosa's at Sri Lakshmi ridden center. After having some three dosa's and half a dozen idli s, when you are finally full. You regret being full.now that's what I call as a great food. So guys, on the way back from Tirupati, with a shaven head you can stop again at mulbagal to taste a piece of heaven before you head back to the IT capital whose metro construction is going to take a few more decades.
Very small tiffin house with variety of dosas served here. Taste is good but lot of Ghee or oil in dosas. Idly and bondas available here and no hot drinks like coffee or tea
Small place but tasty snacks like idly dosa and palavs, very reasonable priced. Served in a dry leaf on paper. We have a Verity of dosa here which are yummy. Plain dosa onion dosa masala dosa, Rice bhat dosa are fast moving. Idlys are soft and tasty.
It's better to have breakfast within 10: 30.in nweek days we can expect quick serve.espcially on Sundays there will be more people.special masala dosa with ghee.will be delicious to eat.give first preference to special masala dosa second to onion dosa.then rice dishes