Dined in for dinner, no choice for kerala food. The order was taken by a person looks like a " poojari from local temple " He was convincing us that chily chicken is not Chinese profession, because they are not adding ajino motto or food color. But definitely sauce. We were told that porotta is live, but was not. So basically our understanding is that they have only chinese choice. Dried rice and chicken noodles were better. So in short, lack of professionalism and menu, ambience is just typical local restaurant.
Please don't go to this hotel I brought a chicken fry in that hotel it was full of blood when I asked the manager of the about this he told gave me an answer that he cannot see the chicken inside. Plse don't go there plse u will never get a good food experience.
It was my favorite on late 2003/2005. Now it's been completely recommended to avoid for others, food tastes below average, also they treat customers like their labor