Adyar Ananda Bhavan - A2B

But delivery rep.took more than 1 hour to locate my place even though 4 min.by bike reason told my place does not lock green during drive may be wrong maping

It's a small a2b restaurant located at Nanganallur whc luks like small bakery.
Food is average & costlier compared to other branches.
Staff who works here doing chit chat instead of helping to customers!
Limited parking fr 2 wheelers oly.

I ordered food in swiggy I am not satisfied with taste. Too oil in rava Dosai, kuruma is not sufficient for 2 Chapati. Only the brand.

Only good thing good in A2B is atmosphere. Otherwise nothing special as far as I see.taste definitely not so good. Especially Chinese is horrible

A2B Nanganallur is a go-to. The food is mild, be it tiffen varieties of North Indian cuisine. It's tasty na flavourful.

My top recommendation is Special Mushroom/ Paneer Masala Dosa.

I have always ordered this whenever I am there and the Kaara Kozhakkatai for snack is super filling. Have to mention the Badam Milk. Bit pricey but you will get loads of badam in every sip.

Things to keep in mind:

1. Never ordered tiffen items like idli, parotta, dosa online / takeway. They DO NOT come FRESH and is heated and served.

2. If you are going to have tiffen items, better have it in the fine dining area. Don't order it in the self service counter in the ground floor. That is where all takeaways are packed and the food is not fresh. Seems like it's prepared in advance and heated when there is an order. Quick bites like kozhukattai, vadai etc are okay.

3. Tiffen items are not fit for online orders. Better you eat in-person in the fine dining area. North Indian and Rice varieties (meals) are okay and is delivered in a decent quality.

Service could be improved. They often forget the corner tables and take a decade to deliver a simple idli/ dosa.

This A2B restaurant branch in Nanganallur is not up to their standards in other branches. The quality of food and ambience needs to be improved quite a lot.

I ordered a coffee today, where the waiter didn't notice there is 2 mosquito in the coffee and served me with that

Ground floor has less space with delivery counter always crowded with no queue and flocked by food delivery boys

Overcrowded, no planned car parking, poor air conditioning, cold food. Just wondering why would you go to this restaurant. Saving graces: attentive waiters (at least the ones who served me), queue management.

The meals parcel during lunch was not tasty. They should engage some good chief for making the food really tasty.
In my view Guindy Sangeetha restaurant food is much more tasty for the same bill. The difference is in the chief and not in the name.

The server was polite and quick. Ambience not so great. No air cooling at the ground floor. They mentioned that the above dining area which has cooling has cleaning work going on, this was at 10am. It looks good and huge only from the outside. Parking available for 3-4 cars.

Worst branch of A2B group I would say.very Poor service.management kindly look into.this is literally not good treating customers in a lethargic manner. Because of it, you will not be able to enjoy food there.and obviously food was very worst there

Everytime I eat here I feel the taste better than the last. I love their dosas, puris and vadas. Coffees are great too. I feel no other place in Ooty compares to their breakfast. I am a non-vegetarian yet I would choose A2B rather than any other non veg place for breakfast.

Foods and it's taste are not upto the mark. I have ordered chilli parota which is very salty and more oil. And I have informed to supervisor and they have not charged for that which is appreciated since it is not good.

Located in a not-so-wide alley in Nanganallur, this outlet has sweets/savories/chaat items on ground floor with minimal seating. Fine dining and party hall are in upper floors. There is very limited parking facility available. Their sweets & savories are of good standard. Billing time needs to be improved. Most of the staff do not understand Tamizh as they seem to be from North India. Good to see them being employed

The workers keep asking personal details to me repeatedly and trying to touch my kids. My kids and myself doesn’t appreciate any staff touching my kids or asking personal details of my house details and many!
There is no use even after repeated reporting to the manager in the shop!
I have personally informed police department to take action against these type of workers asking personal details or touching kids!
I warn anyone who try to touch the kids and take it for granted on their own!

Located near to GRT jewellers in Nanganallur in a busy street. Ground floor is mostly parcel and take away purpose, dining is on first and second floor. Nothing new is there to be spoken about A2B in Chennai. Food quality and service are damn good and slightly expensive also. Thalis are available only during lunch time and personally felt that dessert variety is less compared to other outlets of A2B.

This hotel has been serving our area for the past few years. 5he services are consistently.
Sweet stall variety is also good.
Boys there are conversant with Tamil
Stalls outside were an attraction that is missing nowadays

Best spot in Nanganallur!

Not too crowded and so the waiter and others are polite and courteous unlike other Adyar Ananda bhavan restaurants.

To an extent pleasant experience!

Ample parking space.

Covid precautions are in-place.

Fine dining options available.

Party hall available.

This was the worst breakfast experience I've ever had. The place was open and we asked whether dining was available and they said yes. But when we went in, we weren't allowed to go into the dining hall and were made to sit in the primary hall. Service was very bad and nothing was brought on time. And when it was brought, it was very cold so we sent it back. We weren't given water even after repeatedly asking for it and we left with a very bad dining experience. The food was good but the sweets weren't. This was so unlike A2B.

Horrible taste.we ordered few paneer dishes.in all the dishes paneer was bland.half cooked. Think the person who cooked paneer tikka was like ' will you ever order this again? ' wont go to this place again

Fischer:  First of all, nobody needs added sugar.

There’s a popular misconception that we crave foods containing nutrients we lack. With few exceptions, the truth is that most people rely on culture or past experience to guide their choices, rather than the body’s intuition. In reality, food we crave is often the food causing us problems. The more sugar we eat, the more we crave it.

Every bite you eat is information for your gut microbiome—that’s the bacteria that resides in our gut and impacts our digestion and immune system. Research is showing that our gut microbiome may influence cravings as well as our behavior. When we eat sweets, we’re feeding bacteria that thrive on sugar, which crowds out healthier bacteria and alters the important balance.

Good varieties of sweets n snacks available. Jilabi, peda varieties are good. Service people don't know the local language which is disturbing to customers. Kaju sweets are very expensive, need to reduce the rates. Definitely they have to improve customer service.

From my earlier 5 star rating I am reducing to 3 star rating. This I am doing after 4 consecutive visits last 2 months. Open car parking not properly managed. Kitchen crew and servers are active but billing counter staff show a tired attitude. Wash basin only one working inspite of good rains. Rest room so so. First floor seating ambience is good, also road side view available, but cleaning and coordination among staff not so good like before. At times more staff than customers. If you are trendy n well dressed be ready to get stares. This place needs some attitude dusting. All the same if hungry for veg delights we will visit again. I mean who cares for perfection?!

Their service is inconsistent.good at somebeer places and poor at other places.they make you wait for reasonably long time at billion counter, cash section finally at delivery section.all that time one has to stand changing their place from one place to the other to accommodate other customers.