My recent dining experience at Palamuru left me truly impressed with their remarkable combination of warm hospitality and exquisite culinary creations. From the moment I entered the restaurant until the final bite, it was an unforgettable journey of flavors and genuine care. Hotel Manager Francis always goes above and beyond to make you feel like a cherished guest. Every dish that graced our table was a masterpiece. Palamuru Never Disappoints
From traditional Indian spices that tantalize your taste buds to international cuisines that offer an explosion of flavors, this restaurant has it all.
I went to this place a couple of times but never had the same experience every time. If I talk explicitly, it was ok for the first few times then it became substandard and finally unpleasant. Don't try pulav, it is a waste of time. Also, staff was not cooperating and took the order delayed.
I will give even less than.no rating at all. Worst experience with this restaurant. We were about to go to Paradise Gachibowli. But we switched to this at last moment. And it was worst decision. The service is very worst. And quality of food is even worst. Staff is very unprofessional. They are serving wearing gloves of woolen which is touching the food and it's very very unhygienic specially in thsi Covid time. I will never visit the restaurant again.
They have a wide variety of non veg dishes and they really taste good with all the spices and masala one should defimutely visit this if u are a non vegetarian
If you are looking for local traditional spicy food then it's a good place to visit. Even though the menu is very limited one should try their kunda pulav
We have ordered butter naan with natu Kodi pulusu and it was fantastic. The curry was served so hot we had happy tears. Butter naan was so good and hot too. No words to describe the taste and quality. The staff was very polite and I was impressed with their serving too. They brought the natu Kodi pulusu in a mud based pot like in ancient houses which made us feel special. We ordered special platter also which was decent but I thought it was over priced for the quantity. If you like natu Kodi pulusu (Country chicken) and butter naan then this is the place. Come over and enjoy the delicacies.
Kebabs were good. Egg biryani just tasted like tomato rice with egg added on top. Chicken kunda biryani was ok ok. In place of basmati rice it has all noodles pieces. Overall it's ok ok.
This place is strictly for starters and vegetarian will have very few options. But they serve some very good and lips smacking grilled fish. For main course we went with biryani. Nothing to brag about. I think the ambience needs some work. They consume a lot of time to serve. I think they need to be quick with the orders. My overall experience of eating here was not that bad. But grilled fish is must try
Food was fine, but the quantity they provide can be better to the amount they charge. Biggest let down of this restaurant was soft drinks, they provide with machine which makes customers have no option to have drink in bottle.
Chicken in biryani is not fully cooked. Weekend rush is too much. No air-conditioning. Only air cooled facility not sufficient if there is heavy rush. Ambiance is not up to the mark. Not value for money.
Very worst service which I never faced till now. One of the worst staff, no one will respond, even Managers no one. Never prefer Palmuru Grill. It's really too bad.
Food is very good, service could be better for that I am giving 4 otherwise would have given 5 stars. I really liked most of the starters, fish grill and harabara kabab, except paneer 65 which is the worst. Enjoyed the pot chicken biryani somewhat spicy but it does complement the taste.
Veg n non veg items yummy. They never serve briyani generally but once they did, they said today special is briyani so we ordered veg briyani.it's very disappointing